Description
Quick & easy Vietnamese coffee recipe: just blend instant coffee, condensed milk, water, and ice for a chill, sweet sip anytime.
Ingredients
Units
Scale
- 2 tablespoon condensed milk
- 4 teaspoon instant coffee
- 2 tablespoon hot water
- 1/2 cup milk
Instructions
-
Add condensed milk, instant coffee and hot water into your coffee cup and whip with an electric frother for 1 minute.
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Add a generous amount of crushed ice followed by milk. Stir and enjoy!
- Prep Time: 2 mins
- Category: Coffee
- Cuisine: Vietnamese