chinese takeout

20 minute Sticky Hoisin Chicken

30 Minute Kung Pao Shrimp

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Hi there!

I’m Christina, the recipe creator behind soyandbutter. Here, you’ll find recipes for Asian dishes, mainly Japanese, Chinese and Vietnamese cuisines, along with desserts that are "not too sweet"! My goal is to make cooking these delicious recipes easy and fun, with simple, easy to follow steps. Join me in my blogging adventure with my shadow of a dog, Happy, by my side!

chinese takeout

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